My kitchen crush

Harold, my secret crush

Harold, my secret crush

I have a confession to make. I have a secret crush. His name is Harold. We first met a couple of years ago, when I was still back in culinary school, and he quickly became an important part of my life.

It was love at first sight. Suddenly, because of him, it all (well, a lot) made sense to me. He enlightened me on so many levels, I can’t think of living without him anymore. Every time I have a problem, he knows the answer. And usually, it’s actually pretty simple..

Good for you, dear readers, he doesn’t believe in exclusivity. Not, that he ever told me so, but for some reason I still know, that he wouldn’t want me to keep our relationship a secret any longer. I mean, look at him. Can these eyes lie?! So, ladies and gents, with no further ado, may I introduce you to Harold McGee.
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“Super natural cooking” & “Super natural every day” by Heidi Swanson

There isn’t really much more to say about Heidi Swanson. I already wrote my puff piece in the “I like” section. These two are definitely some of my favorite cookbooks ever. Thoughtfully put together, easy to navigate, beautifully photographed, what else to you ask from a good cookbook? She also published a third book (which I own but honestly forgot the name) which was an attempt to sort food by colors and didn’t really work out for me. If you get a Heidi, I recommend getting one of these two (or both).